The Master of Science in Viticulture and Enology is a 30-unit program
designed to provide advanced studies and in-depth knowledge in the fundamentals
of plant physiology, microbiology, and grape and wine chemistry, as well
as technical writing and formal presentation...
Master in Food and Beverage Management.The Master offers you a training of excellence, international internships, career service, global networking and many others benefits for your professional and personal development. Various teaching formulas are available...
Category: Food Science
Study mode: At the institution
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